Select your location for location specific information:
This form can be submitted electronically (e.g. via a secure contact form using your user account with login via the electronic ID function or the ELSTER certificate) or handwritten and signed in paper form to the responsible authority.
An der Steige 15
97209 Veitshöchheim
Postfach 1140
97205 Veitshöchheim
Emmeramsplatz 8
93047 Regensburg
93039 Regensburg
In order not to hinder technical and scientific progress, special oenological processes can be tested for all products or beverages made from grapes as part of an experiment.
Restrictions and monitoring measures are necessary to prevent them from being misused.
If the outcome of the trial is positive, the product can be released for consumption. Competent authorities:
Depending on the quantity of wine and the significance of the test, from EUR 25 to EUR 250.
In addition, there are the expenses for any necessary examinations by the Bavarian State Office for Health and Food Safety.