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Would you like to market food with the animal husbandry label directly in Germany? Then you need an identification number. With the identification number, another food company can also apply for labeling.
The form is used to request identification numbers for animal husbandry facilities of foreign establishments. If the owner of an establishment has provided evidence that the listed husbandry facility meets the requirements, the BLE must assign an identification number to this husbandry facility.
You can print out the application and send it by post or upload it online via the contact form with all supporting documents as a PDF, JPG, JPEG or PNG.
This form can be submitted electronically without signature (e.g. via a secure contact form or by e-mail) or in paper form to the responsible authority.
The form is used to request identification numbers for livestock facilities of foreign livestock farms. If you, as the owner of a livestock farm, can prove that your livestock facility meets the requirements, the BLE will issue an identification number for this livestock facility.
You can print out the application and send it by post or upload it online using the contact form with all the supporting documents as a PDF, JPG, JPEG or PNG.
This form can be submitted electronically without signature (e.g. via a secure contact form or by e-mail) or in paper form to the responsible authority.
If you run a livestock farm based in another EU country or in a third country, you can obtain an identification number from the Federal Office for Agriculture and Food (BLE), which shows how the animals are kept.
With this identification number, another food company that sells food produced from your animals in Germany can apply for voluntary animal husbandry labeling, which provides end consumers with information about the way the animals are kept. Alternatively, you can use the identification number to sell your food by way of direct marketing with animal husbandry labeling.
Your business can receive an identification number if you keep fattening pigs. When registering, you must state, for example
The identification number is made up of
The identification number is issued for a period of 2 years.
You can submit the application in German or English.
The notification to obtain the identification number can be requested online via the contact form or in writing by post from the Federal Office for Agriculture and Food (BLE).
Application by post:
Application as an upload:
The BLE will check the application and contact you if anything is unclear or if any information or evidence is missing.
If the information and documents are complete, you will receive an identification number for each registered holding facility within 2 months.
There are no fees.
There are no indications or special features.
If you are a food business operator based outside Germany and sell fresh pork in Germany for final consumption, you can label the products with the way in which the animals are kept. You must have this permit renewed after 2 years.
Do you have a livestock business abroad and have already received an identification number? Then you can have it extended after 2 years if you need it again.
If, as a foreign food business, you sell fresh pork in Germany for final consumption that has been wholly or partly produced abroad, you can label it with the farming method of the animals. You need a permit for this.